Influence of cadmium on protein profile of flax varieties (Linum usitatissimum L.)
نویسندگان
چکیده
منابع مشابه
Flax (Linum usitatissimum L
The archaeological evidence of flax cultivation dates back to >6000 BC and it is considered as one of the oldest and most useful crops. Components of flax have diverse uses. Cultivar development of flax is currently focused on enhancing the oil content and nutritional value to meet the demand of nutraceutical market supply, as an alternate source of fish oil, a rich source of eicosapentaenoic a...
متن کاملBiotechnology of Flax (Linum usitatissimum)
Biotechnology can offer useful tools to complement conventional breeding programs. The techniques of in vitro selection, that exploit phenomenon, called somaclonal variation, by screening cell cultures for resistance to herbicides, different types of stress or diseases, already helped to obtain tolerant lines of flax (Linum usitatissimum), which were used in further commercial breeding programs...
متن کاملEvaluation of Genetic Divergence in Indian Flax (linum Usitatissimum L.)
Flax (Linum usitatissimum L.) belongs to the genus Linum of the family Linaceae commonly known as “Alsi” and has 2n = 30 chromosomes. Linseed is one of the important rabi oilseed crops of India, cultivated in light soil under one or two irrigation in Madhya Pradesh, Chhattisgarh, Uttar Pradesh, Maharashtra, Rajasthan, West Bengal, Karnataka, Orissa and Bihar (Pali and Mehta, 2014). Chhattisgarh...
متن کاملEnvironmental effects on linseed (Linum usitatissimum L.) yield and growth of flax at different stand densities
The effect of environmental factors and stand density on linseed (Linum usitatissimum L.) yield was investigated by examining yield components and development rates from 4 years of field experiments carried out at Viterbo, Central Italy, in which different seed rates were tested. Spring sowings were carried out using the linseed cultivar ‘Mikael’. Growth analysis using the functional approach a...
متن کاملNatural phenolics greatly increase flax (Linum usitatissimum) oil stability
BACKGROUND Flaxseed oil is characterized by high content of essential polyunsaturated fatty acids (PUFA) promoted as a human dietary supplement protecting against atherosclerosis. The disadvantage of the high PUFA content in flax oil is high susceptibility to oxidation, which can result in carcinogenic compound formation. Linola flax cultivar is characterized by high linoleic acid content in co...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Herba Polonica
سال: 2014
ISSN: 0018-0599
DOI: 10.2478/hepo-2014-0017